Trocitos de res en salsa de tomate

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Trocitos de res en salsa de tomate. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Trocitos de res en salsa de tomate is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look fantastic. Trocitos de res en salsa de tomate is something that I have loved my entire life.

Many things affect the quality of taste from Trocitos de res en salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trocitos de res en salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Trocitos de res en salsa de tomate is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Trocitos de res en salsa de tomate estimated approx 1 :00 hora.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Trocitos de res en salsa de tomate using 14 ingredients and 2 steps. Here is how you can achieve that.

Esta carne queda muy rica para cualquier tiempo de comida ya sea el almuerzo o la cena. Solo se acompaña con arroz, o puré de papa y vegetales.

Ingredients and spices that need to be Get to make Trocitos de res en salsa de tomate:

1. 1/2 kilo trocitos de res
2. 1 cebolla mediana picada
3. 4 ajos picados
4. 1 chile dulce mediano picado
5. al gusto Pimienta
6. al gusto Sal
7. 5 tomates pelados y licuados
8. 1 lata pequeña de hongos
9. 1/2 sobre cola de res
10. 1 taza culantro Castilla picado
11. 1 zanahoria mediana en rodajas
12. 2 cucharadas achiote
13. 3 cucharadas aceite de oliva
14. 1/2 litro agua

Steps to make to make Trocitos de res en salsa de tomate

1. En una olla colocamos el aceite con la cebolla, el ajo, el chile, el achiote, la carne, la pimienta, la sal, sofreímos un momento y vertemos el agua. Esperamos que hierva ya cuando a la carne le falta poco para estar agregamos la cola de res, la zanahoria, los hongos y los tomates, para que se concentren bien todos los ingredientes.
2. Por último cuando ya está lista la carne, agregamos el culantro o cilantro que le da un sabor único. Cocinar a fuego 🔥 medio o como sea su preferencia puede llevarse más o menos tiempo.

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So that's going to wrap it up with this exceptional food How to Make Quick Trocitos de res en salsa de tomate. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!