Botana de sandía

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Botana de sandía. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Botana de sandía is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're nice and they look fantastic. Botana de sandía is something that I have loved my entire life.

Many things affect the quality of taste from Botana de sandía, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Botana de sandía delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Botana de sandía using 5 ingredients and 4 steps. Here is how you can achieve it.

Esta botana es muy fácil de preparar y ajustar las cantidades de ingredientes a tu gusto. De hecho podrías agregar un chile serrano picado si te gusta la comida picante.

Ingredients and spices that need to be Prepare to make Botana de sandía:

1. 4 Tazas sandía cortada en cubos
2. Jugo de un limón
3. 1 cucharada cilantro picado
4. 1 1/2 cucharada queso cotija
5. Chile en polvo

Instructions to make to make Botana de sandía

1. Coloca la sandía en un tazón grande para mezclar.
2. Agrega el jugo de limón al tazón y mezcla hasta que se combinen.
3. Espolvorea el queso cotija y las hojas de cilantro y mezcla una vez más para que se incorporen.
4. Refrigera la sandía hasta que esté listo para servir.

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So that is going to wrap this up with this special food Recipe of Quick Botana de sandía. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!