Tarta de atún

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Tarta de atún. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tarta de atún is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Tarta de atún is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Tarta de atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Tarta de atún using 6 ingredients and 7 steps. Here is how you cook it.

Me encantan las tartas, son una de mis opciones preferidas para la comida🤭 así que hoy tenía ganas de hacer una y decidí hacerla de atún 🥳

Ingredients and spices that need to be Get to make Tarta de atún:

1. 1 lata atún grated
2. 1 tomate
3. 1/2 Morrón
4. 1/2 Cebolla
5. 3 huevos
6. Masa de hojaldre (de mi recetario)

Steps to make to make Tarta de atún

1. Comenzamos colocando 2 huevos a hervir en agua y los dejamos 10 minutos.
2. Ahora vamos a comenzar con el relleno, picamos la cebolla y morrón bien pequeños. Y los ponemos a freír, apenas unos minutos. Y les agregamos el tomate también picado pequeño.
   Dejamos aproximadamente unos 7 minutos.
3. Apagamos y agregamos los huevos picados bien pequeños. Y dejamos reposar unos 10 minutos. Yo aproveché ese tiempo e hice la masa: abajo les dejo para que puedan verla!
4. Pasados los 10 minutos agregamos la lata de atún grated y otro huevo, y mezclamos bien.
5. Ahora estiramos la masa y colocamos en la tartera, yo usé esa de 20x20. Y colocamos el relleno y cerramos con otra tapa de masa encima.
6. Llevar a horno 30 a 35 minutos. Hasta que dore bien. Podemos pintar con huevo o leche, pero yo no lo hice!
7. Quedó pronta! 🥳🥳 Para acompañar con lo que más nos guste o comerla así sola 😊🎉

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So that's going to wrap it up for this special food Easiest Way to Prepare Award-winning Tarta de atún. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!